Sunday, March 8, 2009

Subscribe to Cooking a Book!

A good blog is one that consistently delivers new content daily or every other day to keep it engaging. In that sense, I know I fall short. Some days I post up to 5 or 6 new recipes or essays. Other times, two weeks can go by without a word.

I'm highly dependent on feedback, so this is just a reminder that you can subscribe to the blog via web feed. The subscription link is to the left. It doesn't compensate for the fact that I'm erratic with my writing, but it will let you know whenever I do get around to posting something new.

Thanks for reading.

3 comments:

Lynn said...

Is this a blood orange? Great photo! Made me salivate.

Unknown said...

At first I thought it is cake!
Is it grape fruit?
Wow! I can't eat this kind of fruit because it is not good for my husband's hypertention drug.
Enjoy wonderful cooking.
Yoko

mugino said...

The item in the photograph is a blood orange.

I used it to experiment with some blood red syrups that I was thinking of using in a dessert.